Cadier brunch

Cadier brunch

While the Stockholmers stroll along the quay outside the Grand Hôtel, you can enjoy an excellent brunch inside the comfortable Cadier Bar. Perfect to load your batteries again after a late Friday or Saturday night.

The brunch is served both as a three-course meal or, if you prefer, as à la carte. The menu includes Egg Bénédict, as well as classical Brunch dishes and the Cadier bar's favourites. Enjoy coffee or tea with your brunch, or perhaps one of our "Pick me Ups". If you don't feel like having a Bloody Mary, how a classic Mimosa or a refreshing Marquis Royal?

Cadier Brunch

Classic Brunch Menu 445,-
Assorted bread basket with Danish pastry, croissant, muffin, bread rolls, cream cheese, preserves

Blini with Bleak Roe from Kalix, Sour Cream and onion

Eggs Bénédict
Poached eggs on toasted English muffin, Hollandaise sauce and ham

Scandinavian Eggs Bénédict
Poached egg on toasted English muffin, Hollandaise sauce, smoked salmon and asparagus

Coconut Truffle Cake with sweetened Raspberries

Appetizer

Blini with Bleak Roe from Kalix, Sour Cream and Onion 245,-

Jerusalem Artichoke soup with a Smoked Salmon and Trout Roe Tartar 195,-

Salad Nicoise with grilled Yellow Fin
Tuna, Lemon vinaigrette and a free
range Egg 195,-

Beef Carpaccio with Pickled Chanterelles and shaved Västerbotten Cheese 255,-

Egg Selection

Egg Bénédict with poached egg,
Hollandaise sauce and ham 165,-

Egg Bénédict with smoked
salmon and asparagus 185,-

Egg Bénédict with
marinated Artichoke hearts and
Prosciutto 175,-

Omelette / Scrambled eggs
Choose between Prawn,
Smoked salmon or Mushroom,
served with fine herb
gratinated tomato 165,-

Cadier Brunch Favourites

Waffles with cloudberry jam
and whipped cream 95,-

Shrimps in dill mayonnaise with
Kalix bleak roe on toast 215,-

Seared fillet of Char with a Crayfish Risotto, Artichokes and an Orange
and Fennel Broth 285,-

Grilled matured Entrecôte with Chanterelle Mushrooms, Sharlott butter and Sherry vinegar Sauce 315,-

Dessert

Warm Cloudberries with
Vanilla Ice-cream 155,-

Coffee flavoured Dark
Chocolate Brûlée 110,-

Pavlova with a Lemon Crème
and fresh Berries 95,-

Cherry Pie with double Creme 110,-

Coconut Truffle Cake with sweetened Raspberries 95,-

Serving Hours:

Saturdays & Sundays: 11 am - 5 pm

Tel: + 46 (0)8 679 35 85
E-mail: cadierbar@grandhotel.se.

a great start of the day

The Cadier bar's à la carte breakfast is a fantastic way to start off your day, either with a business meeting, in the company of good friends or just with your morning paper. More breakfast options.

grand love 2010

With its beautiful interior and breathtaking view over the water and the Royal Palace, Grand Hôtel is the perfect setting for romance.
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