The restaurant Veranda at Grand Hôtel is a popular meeting-place in Stockholm. Here, the hotel's guests, passing tourists and Stockholmers eat and socialize while enjoying a wonderful view over the harbour, Old Town and Royal Palace.
The Veranda serves Swedish traditional food in a contemporary fashion and is celebrated not just for its views but also for the ever-popular Smörgåsbord.
From time to time, the Veranda serves food from special themes. When the Smörgåsbord is not served, we let the seasons decide. The Västerbotten buffet comes first and is followed by the Easter buffet, a crayfish party, shellfish weeks, the Mårten Gås goose festival, a Christmas buffet and, last but not least, a traditional New Year's dinner . Read more about our themed menus.
The Cadier bar's à la carte breakfast is a fantastic way to start off your day, either with a business meeting, in the company of good friends or just with your morning paper. More breakfast options.
With its beautiful interior and breathtaking view over the water and the Royal Palace, Grand Hôtel is the perfect setting for romance.
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